TennesseeFood and Food Products - As enacted, increases from 150 gallons to 835 gallons the annual threshold amount of honey at or above which a honey producer is subject to food manufacturing and inspection requirements. - Amends TCA Title 44, Chapter 15 and Title 53.
What it does
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Where it stands
- Introduced
- Passed Senate
- Passed House
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2026
- Apr 24Pub. Ch. 740Latest
- Apr 24Effective date(s) 04/14/2026
- Apr 14Signed by Governor Bill Lee.Became Law
- Apr 2Signed by H. SpeakerMajor
- Apr 2Transmitted to Governor for action.To Governor
- Apr 1Enrolled and ready for signaturesMinor
- Apr 1Signed by Senate SpeakerMajor
- Mar 30Subst. for comp. HB.Major
- Mar 30Passed H., Ayes 82, Nays 1, PNV 10Passed House
- Feb 26Rcvd. from S., held on H. desk.
- Feb 24Sponsor(s) Added.Minor
- Feb 23Passed Senate, Ayes 32, Nays 0Passed Senate
- Vote recorded FLOOR VOTE: Motion to Adopt 2/23/2026 Passed. Result: pass.Upper
- Feb 23Engrossed; ready for transmission to HouseMinor
- Feb 20Placed on Senate Consent Calendar 2 for 2/23/2026
- Feb 18Recommended for passage, refer to Senate Calendar Committee
- Vote recorded SENATE HEALTH AND WELFARE COMMITTEE: Recommended for passage, refer to Senate Calendar Committee 2/18/2026 Passed. Result: pass.Upper
- Feb 11Placed on Senate Health and Welfare Committee calendar for 2/18/2026
- Feb 5Passed on Second Consideration, refer to Senate Health and Welfare CommitteeMinor
- Feb 3Sponsor change.Minor
- Feb 2Filed for introductionMinor
- Feb 2Sponsor change.Minor
- Feb 2Introduced, Passed on First ConsiderationIntroduced