Eligible local historical boards may contract with farmers to work certain historic-site land, and must use the proceeds for preservation.
Local historical boards may contract with farmers to grow crops on historic-site land of at least five connected acres, or harvest hay and similar products on smaller plots.
Boards must spend all contract proceeds on preserving sites and structures they manage, following applicable standards, and report each year's contracts and spending by December 31.
The Tennessee Historical Commission must develop contract forms for boards to use in these farming and harvesting agreements.
Local historical boards may contract with farmers to grow crops or harvest naturally grown products on historic-site land. Boards may contract for crops on site land with at least five connected acres, or hay and similar naturally grown products on site land with fewer than five connected acres. A board must be a government or nonprofit entity authorized to preserve historic sites in its area, receive Tennessee Historical Commission assistance to establish its program, and operate under local protections and design review for historic properties or districts.
Boards must use all proceeds from these contracts to preserve historic sites and structures they manage, and report contract and spending details to the Tennessee Historical Commission each year. These duties cover proceeds from the farming and harvesting contracts described in this law. Preservation spending must follow applicable state guidelines and standards issued by the United States secretary of the interior. The annual report is due to the Tennessee Historical Commission by December 31 and covers contracts made during that calendar year and how the proceeds were used.
The Tennessee Historical Commission must develop contracts for boards to use when making these agreements. The contract forms are for agreements under this law between local historical boards and farmers.
No hearings or votes scheduled.