TennesseeFood and Food Products - As enacted, increases from 150 gallons to 835 gallons the annual threshold amount of honey at or above which a honey producer is subject to food manufacturing and inspection requirements. - Amends TCA Title 44, Chapter 15 and Title 53.
What it does
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Where it stands
- Introduced
- Passed House
- Passed Senate
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2026
- Apr 24Comp. became Pub. Ch. 740Latest
- Mar 30Comp. SB subst.
- Vote recorded FLOOR VOTE: CONSENT CALENDAR PASSAGE ON THIRD CONSIDERATION 3/30/2026 Passed. Result: pass.Lower
- Mar 30Sponsor(s) Added.Minor
- Mar 26H. Placed on Consent Calendar for 3/30/2026
- Vote recorded HOUSE CALENDAR & RULES COMMITTEE: H. Placed on Consent Calendar 3/26/2026. Result: fail.Lower
- Mar 25Placed on cal. Calendar & Rules Committee for 3/26/2026
- Mar 24Rec. for pass; ref to Calendar & Rules CommitteeMinor
- Vote recorded HOUSE AGRICULTURE & NATURAL RESOURCES COMMITTEE: Rec. for pass; ref to Calendar & Rules Committee 3/24/2026 Passed. Result: pass.Lower
- Mar 18Rec. for pass by s/c ref. to Agriculture & Natural Resources CommitteeMinor
- Vote recorded HOUSE AGRICULTURE AND NATURAL RESOURCES SUBCOMMITTEE: Rec. for pass by s/c ref. to Agriculture & Natural Resources Committee 3/18/2026 Passed. Result: pass.Lower
- Mar 18Placed on cal. Agriculture & Natural Resources Committee for 3/24/2026
- Mar 11Placed on s/c cal Agriculture & Natural Resources Subcommittee for 3/18/2026
- Feb 2P2C, ref. to Agriculture & Natural Resources CommitteeMinor
- Feb 2Assigned to s/c Agriculture & Natural Resources SubcommitteeMinor
- Jan 22Intro., P1C.Minor
- Jan 21Filed for introductionIntroduced