OregonRelating to the competitiveness of the Oregon food sector; declaring an emergency.
What it does
Directs the State Department of Agriculture to establish a program to promote the purchase of Oregon-made food and beverage products by persons in other states. Directs the department to study the competitiveness of food and beverage processing businesses in Oregon. Directs the department to report to committees or interim committees of the Legislative Assembly related to natural resources no later than September 15, 2026.
More detail
Appropriates money to the department out of the General Fund for the program and the study. Declares an emergency, effective on passage.
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Where it stands
- Introduced
- Passed House
- Passed Senate
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2025
- Jun 28In committee upon adjournment.Latest
- Mar 5Referred to Ways and Means by prior reference.Minor
- Mar 5Recommendation: Do pass and be referred to Ways and Means by prior reference.Minor
- Mar 3Work Session held.
- Vote recorded Heard and Reported Out. Result: pass.Lower
- Feb 12Public Hearing held.
- Jan 17Referred to Economic Development, Small Business, and Trade with subsequent referral to Ways and Means.Minor
- Jan 13First reading. Referred to Speaker's desk.Introduced