Starting November 1, 2026, Oklahoma food trucks that produce smoke or greasy vapors may use extinguishers and yearly staff training instead of an automatic fire system, if they meet safety rules.
Food trucks that produce smoke or greasy vapors may use portable extinguishers and yearly staff training instead of an automatic fire system, if they meet the safety rules.
The Liquefied Petroleum Gas Board must make permit rules, and the State Fire Marshal must issue mobile food vehicles an annual decal showing they met fire and life safety rules at inspection.
Operators may use portable extinguishers and staff training instead of an automatic fire system. This applies to Oklahoma mobile food preparation vehicles that can produce smoke or greasy vapors; the printed limit to vehicles operating before July 1, 2024, is struck out. At least two portable extinguishers must meet fire safety standards, remain in clear view, and be ready to use. All employees must receive documented yearly fire safety training approved by the State Fire Marshal. Cooking equipment that uses solid fuel or vegetable or animal oils and fats must have a six-liter Class K extinguisher. This act takes effect November 1, 2026.
The Oklahoma Liquefied Petroleum Gas Board must make rules about permits, and the State Fire Marshal must issue an annual operation permit decal to mobile food vehicles. The LPG permit provisions cover mobile food vehicles that use, handle, or transport liquefied petroleum gas or related equipment. The decal indicates that a vehicle meets the fire and life safety code requirements in place when it is inspected. This act takes effect November 1, 2026.
No hearings or votes scheduled.