MississippiFood allergy awareness training for restaurant employees; require to include certain knowledge of gluten as a food allergen.
What it does
Plain-language analysis is being updated.
Use the official record and source text while enrichment finishes.
Where do you stand?
Choose your position
Tell your reps
Take a position to see your representatives and ways to contact them.
Where it stands
- Introduced
- Died
Looking ahead
No hearings or votes scheduled.
History
- 2026
- Feb 3Died In CommitteeDied
- Jan 7Referred To Public Health and Human ServicesIntroduced