HawaiiRELATING TO MEAT PROCESSING.
What it does
Requires the Department of Business, Economic Development, and Tourism to develop and implement a grant program to expand the meat processing capacity in the State. Establishes requirements for grant applicants. Allows hunters access to qualifying meat processing facilities.
More detail
Establishes positions. Appropriates funds. Effective 7/1/2050. (SD1)
Where do you stand?
Choose your position
Tell your reps
Take a position to see your representatives and ways to contact them.
Where it stands
- Introduced
- Passed Senate
- Passed House
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2025
- Feb 12Reported from EDT (Stand. Com. Rep. No. 389) with recommendation of passage on Second Reading, as amended (SD 1) and referral to WAM.Latest
- Feb 12Report adopted; Passed Second Reading, as amended (SD 1) and referred to WAM.Minor
- Feb 4The committee(s) on EDT recommend(s) that the measure be PASSED, WITH AMENDMENTS. The votes in EDT were as follows: 5 Aye(s): Senator(s) DeCoite, Wakai, Fukunaga, Kim, Awa; Aye(s) with reservations: none ; 0 No(es): none; and 0 Excused: none.Minor
- Vote recorded The committee(s) on EDT recommend(s) that the measure be PASSED, WITH AMENDMENTS. Result: pass.Upper
- Jan 30The committee(s) on EDT has scheduled a public hearing on 02-04-25 1:00PM; Conference Room 229 & Videoconference.
- Jan 23Referred to EDT, WAM.Minor
- Jan 21Passed First Reading.Minor
- Jan 17Introduced.Introduced