HawaiiRELATING TO MEAT PROCESSING.
What it does
Appropriates funds for the Department of Business, Economic Development, and Tourism to develop, construct, and support facilities that can accommodate shock aging processes for meat products. Appropriates funds into and out of the Hawaii Agricultural Development Revolving Fund for programmatic funding relating to facilities using shock aging processes for meat products. Authorizes the Agribusiness Development Corporation to contract with existing and future slaughterhouses in the State.
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Where it stands
- Introduced
- Passed Senate
- Passed House
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2025
- Dec 8Carried over to 2026 Regular Session.Latest
- Jan 21Referred to EDT/AEN, WAM.Minor
- Jan 17Introduced.Minor
- Jan 17Passed First Reading.Introduced