HawaiiRELATING TO AGRICULTURE.
What it does
Increases the percentages of local agricultural products that certain departments are required to purchase by certain deadlines. Expands annual reporting requirements to include the total spending by certain market channels. Requires certain departments and the University of Hawaii System to include a corrective action plan in their respective reports to the Legislature, should they not meet their benchmarks.
More detail
Repeals the separate benchmark for the Department of Education that requires thirty per cent of food served in public schools to consist of locally sourced products by 2030. Appropriates funds for the establishment of a farm-to-state liaison position within the Office of the Governor.
Where do you stand?
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Where it stands
- Introduced
- Passed Senate
- Passed House
- To Governor
- Became Law
Looking ahead
No hearings or votes scheduled.
History
- 2026
- Jan 21Re-Referred to EDU/AEN, WAM.Latest
- 2025
- Dec 8Carried over to 2026 Regular Session.Minor
- Jan 27Referred to EDU/HRE/AEN, WAM.Minor
- Jan 21Passed First Reading.Minor
- Jan 17Introduced.Introduced