AN ACT REQUIRING THE RECYCLING OF FOOD SCRAPS AND THE DEVELOPMENT OF FOOD DONATION PLANS BY CERTAIN COMMERCIAL FOOD WHOLESALERS, DISTRIBUTORS, SUPERMARKETS, INSTITUTIONS, RESORTS AND CONFERENCE CENTERS.
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What it does
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More on this bill
Where it stands
Introduced
2Passed House
3Passed Senate
4To Governor
5Became Law
Looking ahead
No hearings or votes scheduled.
History
2025
Jan 22REF. TO JOINT COMM. ON EnvironmentIntroduced